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Stone, L.R
Barker, D.W
Stute, J.K
Luck, J
Shockley, J
Reetz Jr, H.F
Shanahan, J.F
Badger, S
Snyder, C
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Authors
Krienke, B
Ferguson, R
Luck, J
Thompson, L
Parrish, J
Mueller, N
Mieno, T
Crowther, J
Shaver, T
Ingram, T
Krull, D
Glewen, K
Snyder, C
Chawner, M.M
Ruark, M.D
Arriaga, F
MacGuidwin, A.E
Stute, J.K
Sawyer, J.E
Pantoja, J.L
Barker, D.W
Reetz Jr, H.F
Wollenhaupt, N.C
Wolkowski, R.P
Reetz Jr, H.F
Jr, A.L
Shanahan, J.F
Francis, D.D
Schlemmer, M.R
Schepers, J
Gehl, R.J
Schmidt, J.P
Stone, L.R
Maddux, L.D
Gordon, W.B
O'Neill, P.M
Shanahan, J.F
Johnson, S
Schepers, J.S
Sawyer, J.E
Barker, D.W
Lundvall, J.P
Al-Kaisi, M
Shanahan, J.F
Francis, D.D
Schepers, J.S
Hodgen, P.J
Raun, W.R
Johnson, G.V
Teal, R.K
Freeman, K.W
Martin, K.L
Shanahan, J.F
Schepers, J.S
Solari, F
Hodgen, P.J
Schepers, J.S
Shanahan, J.F
Francis, D.D
Shanahan, J.F
Schepers, J.S
Schlemmer, M.R
Shanahan, J.F
Solari, F
Schepers, J.S
Francis, D.D
Varvel, G.E
Schepers, J.S
Wilhelm, W.W
Shanahan, J.F
Francis, D.D
Shanahan, J.F
Wilhelm, W.W
Wienhold, B.J
Shiratsuchi, L.S
Ferguson, R.B
Adamchuk, V.I
Shanahan, J.F
Slater, G.P
Bereurter, A
Ferguson, R
Shanahan, J.F
Schlemmer, M
Badger, S
Fitzgerald, L
Ritchey, E
McGrath, J
Shockley, J
Poffenbarger, H
Grove, J
Ritchey, E
Shockley, J
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Filter results22 paper(s) found.

1. 1989 Agronomic Implications of the 1988 Drought

Historical Perspective Grain marketing analysts have a rule of thumb that says, "A short crop has a long tail". From the agronomist's point of view, a similar statement could be made for the agronomic implications of the 1988 drought. And coming on the heals of several years of depressed prices, there are some psychological effects that must be considered in working out management plans for farmers for the 1989 growing season. Since the 1988 season broke all previous records for extent and duration...

2. Variable-Rate Fertilizer Application- Update and Economics

The potential for application of computer-controlled, satellite-guided, variable-rate application systems for fertilizer has opened an interesting new area of research and development. While variable-rate application is not new--and does not require the com- puter or satellite systems to be useful--the technology is definitely helping to convince dealers and farmers that this concept has broader potential. Economic pressures and environmental concerns are leading them to take a closer look at how...

3. Strategies for Establishing Management Zones for Site Specific Nutrient Management

Recent precision agriculture research has focused on the use of management zones as a method to define areas for variable application of crop inputs. The goal of our work was to determine the relative importance of terrain information, aerial photographs, magnetic induction maps, and yield maps to define management zones. This work was conducted on a center-pivot irrigated field located near Gibbon. NE that has been planted to continuous corn for at least five years. Remotely sensed bare-soil images,...

4. Nitrate Leaching Characteristics for Various Nitrogen Management Strategies on Irrigated Corn

Efficient use of nitrogen (N) fertilizer for corn production is important for maximizing economic return to the producer and minimizing NO3 leaching to groundwater. This is especially important on irrigated, sandy soils due to the high infiltration and saturated conductivity and potential risk to the local water supplies. This study is being conducted to quantifL the NO3 leaching potential in the irrigated sands along Kansas' waterways under current and alternative N and water management strategies...

5. Use of Chlorophyll Flourescence Techniques to Detect Stresses in Corn

Increased efficiencies in the use of water and fertilizer will require better methods of monitoring crop stress. This study was conducted to determine whether chlorophyll fluorescence was more sensitive to detecting water and nitrogen stress than chlorophyll meters in corn (Zea mays). The experiment was carried out near Shelton, NE in 2000, 200 1, and 2002. Treatments consisted of a factorial combination of 12 corn hybrids (1 1 Pioneer Hi-Bred internationali and B73 x M017), two water levels (deficit...

6. Evaluation of the Amino Sugar-N Based Soil test in Iowa Corn Production

An important improvement in estimating economic N applications for corn production would be to predict the soil N supply capacity each year. The objective of this research is to evaluate the adaptability and potential calibration of the amino sugar-N based Illinois N Soil Test in corn production fields across diverse Iowa soils. Nitrogen rate trials were conducted at multiple sites over several years, many on producer fields. Soil samples were collected at 0-6 and 0-12 inch depths in the fall and...

7. Nutrient Management Implications of Relay Cropping on the Environment

Residual nitrogen (nitrate-N) remaining in the root zone after seed corn production is frequently greater than under commercial corn production. This nitrate is subject to leaching into the shallow ground water of the Platte River Valley in South-Central Nebraska. as noted by elevated nitrate-N concentrations under seed cornfields compared to other fields. Hard-red winter wheat was planted into seed corn residue in early October of 2001 as a cover crop to scavenge residual- N from the root zone and...

8. Relationship Between Response Indices Measured In-Season and at Harvest in Winter Wheat

Current methods for making nitrogen recommendations in winter wheat (Triticum aestivurn L.) do not adjust for in-season temporal variability of plant available non-fertilizer nitrogen (N) sources. The purpose of this study was to compare the use of different nitrogen response indices determined in-season @INDVI and RIPLANTHEIGkm) to the nitrogen response index measured at harvest (RIHARvEST). In addition, this study evaluated the use of the in-season response indices for determining topdress nitrogen...

9. Active Sensor Orientation Over Corn Rows and Effect on Assessment of Biomass

Our long-tern mresearch goal is to develop practical N application systems that use on-the-go remote sensing as a nleans to assess crop N status and only apply N where needed at times when the crop can most efficiently utilize N. Our preliminaty testing of two active sensor systems has shoxl-11 considerable promise for rapid and accurate assessment of canopy N status and crop biomass. In this work, the effect of sensor positioning and orientation over the canopy and their effects on assessment of...

10. An Update on Crop Canopy Sensors for In-Season N Management

Remote sensing in agriculture has focused 011 the spectral and spatial properties of plants. Remote sensing provides the capability for rapid collection of vast quantities of spatial data that can be analyzed quickly for use in detel-mining a course of action. This creates the potential for using remote sensing to assess and manage in-season production practices. Past research has shown that a change in canopy rel-lectance inay not be unique for a given stress. Also, other agents may have effects...

11. In Season Recommendations

We are testing a prototype high-clearance tractor configured with active crop canopy sensors, drop nozzles with electronic valves, and a variable rate controller as means to deliver in-season variable rates of liquid N fertilizer based on crop needs as an alterative to preplant uniform applications of N. The active sensor we're evaluating is the model ACS-210 Crop Circle made by Holland Scientific. It generates it's own source of modulated light in the amber and near infrared (NIR) bands and then...

12. In-Season Nitrogen Recommendations for Corn

Making fertilizer N recommendations involves a great deal of guess work and uncertainty because much, essentially all, of the fertilizer N is applied before the crop is planted and the amount is based on estimated crop use from historical data. In addition, producers, consultants, and fertilizer dealers try to anticipate how much N might be lost because of untimely or excess precipitation or how much additional N might be required if the weather conditions are favorable. Sidedress and in-season...

13. Crop Residue Removal Effects on Soil Properties

Three large challenges facing mankind are the n eed to feed a rapidly growing population, increasing concentration of greenhouse gases in the atmosphere, and reliance on fossil fuels. Expectations from agriculture include produ ction of food and fiber to meet demands, management of agricultural systems to sequester carbon and redu ce emission of other greenhouse gases, and provision of feedstock for a rapidly expanding biofuels industry. Some discussions involving use of crop residue for biofuel...

14. Improved Nitrogen Management for the Food Industry Supply Chain

A project is being led by the International Plant Nutrition Institute (IPNI) and The Fertilizer Institute (TFI), with cooperation by Fertilizers Canada (FC), to help strengthen the science underpinning the Field to Market Alliance for Sustainable Agriculture Fieldprint Calculator (FPC) and its field-scale greenhouse gas (GHG) emissions estimates. Cooperating Land Grant University nitrogen (N) management scientists and USDA NRCS and ARS nitrous oxide (N 2O) emission scientists were invited to work...

15. Assessing the Benefits of Radish as a Cover Crop

Oilseed radish (Raphanus sativus L) is a popular cover crop for no-till farmers in Wisconsin, especially among those that include winter wheat in rotation since radish can accumulate large amounts of nitrogen (N). However, previously presented research in Wisconsin has not shown a clear N credit for a subsequent corn crop. Additionally, there is a lack of information that quantifies other benefits of radish, including compaction reduction and nematode suppression. The objective of this project was...

16. Corn Nitrogen Rate Response and Crop Yield in a Rye Cover Crop System

Water quality impairment related to N loss from crop production fields continues to be a concern in Iowa, including meeting the USEPA nitrate-N drinking water standard and reducing N export to the Gulf of Mexico. Therefore, in-field production practices would be helpful to aid in reduction of nitrate leaching and movement to water systems. One practice identified in the science assessment for the Iowa Nutrient Reduction Strategy is use of a winter cereal rye (Secale cereal L.) cover crop, where a...

17. Management Zone Delineation Techniques to Aid In-Season Sensor Based Nitrogen Application

The increased efficiency of nitr ogen fertilizer (N) use has been a long-term goal in reduction of nitrate contamination in the stat e of Nebraska. Preliminary rese arch has shown sensor based in- season application of nitrogen has the ability to be economic and environmentally viable. Although benefits have been published there is an opportunity for increased accuracy of N application through the integration of preprocesse d georeferenced management zones. In-season sensor based N application relies...

18. Integration of Ultrasonic and Active Canopy Sensors to Estimate the In-Season Nitrogen Content for Corn

The objectives of this research were to: (i ) determine the correlation between active canopy sensor (ACS) assessments of N status and ultr asonic sensor measurements of canopy height at several growth stages for corn receiving varying am ounts of N, (ii) test the ability of both sensors to distinguish N-mediated differences in canopy development and (iii) test the integrated use of both sensors. This experiment was conducted with varying N rates in an existing long-term study and farmer's fields...

19. Nitrogen Availability and Corn Production in Minnesota Following Cover Crops

Cover crops are often included in BMPs for reducing soil erosion, building soil organic matter, and reducing nitrate leaching. Because of additional management requirement and uncertainties about their impact on nitrogen availability and cash crop yields, cover crops have not been widely adopted in conventional fields. This study aims to reduce these uncertainties for corn growers in Minnesota by measuring the impact of select cover crops on corn yield, nitrogen demand,... S. Badger

20. Not All Litter is Created Equal: Differences in Nitrogen Mineralization Among Broiler Litter Types

Over three fourths of U.S. broiler chicken production is located in the Southeast and generates a substantial amount of broiler litter (BL). Broiler litter is a mixture of bedding material and manure that can be a valuable nutrient source for row crop production when properly used. New technologies provide farmers with the opportunity to use a combination of BL and inorganic fertilizers with minimal environmental impact. The first part of the project evaluated integrated N management systems that... L. Fitzgerald, E. Ritchey, J. Mcgrath, J. Shockley, H. Poffenbarger

21. Project Sense: Sensors for the Efficient Use of Nitrogen and Stewardship of the Environment. An On-Farm Research Effort to Increase Adoption of Sensor Based N Management

Low nitrogen use efficiency (NUE) has been attributed to several factors including asynchrony between nitrogen (N) fertilizer application, crop demand, and spatial variability (Shanahan et al., 2008). Sidedress applied N synchronizes crop uptake demand for N, but does not address the spatial and temporal variability that exists in a field year to year. Active crop canopy sensors provide an ability to monitor and respond to spatial and temporal N variability for a given field. A three-year project,... B. Krienke, R. Ferguson, J. Luck, L. Thompson, J. Parrish, N. Mueller, T. Mieno, J. Crowther, T. Shaver, T. Ingram, D. Krull, K. Glewen

22. N, S and Micronutrient (B + Zn) Interactions in Soft Red Winter Wheat Nutrition

This work is intended to answer certain questions that result from the implementation of a multi-element wheat nutrition program. Nitrogen rate is a fundamental driver of wheat yield and quality. However, the impact/value of S or the micronutrients, which are likely components of a more integrated wheat nutrient management program, is not clear.The main study design included 4 rates of N (40, 80, 120 and 160 lb N/acre), 2 rates of S (0 and 10 lb S/acre), and 2 rates of the micronutrient ‘package’... J. Grove, E. Ritchey, J. Shockley