Proceedings
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| Filter results8 paper(s) found. |
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1. Nutrient Uptake and Partioning by Soybeans in ManitobaSoybean plants were analysed for nutrient uptake and removal through the growing season. The 45 bufac crop took up some 200 lb Nlac and removed 88% in the grain, leaving little residual N for following crops in the surprisingly high C/N ratio leaf, stem and pod material. Typical rate of N, PzOj and K20 uptake during the growing season were 4, 1 and 4 lb/ac/day, respectively. Much K was lost from senescing leaves. Nutrient translocation from vegetative parts to seed was observed for N, P, K, S, Zn... |
2. 4R Phosphorus Management for Soybeans in the Northern Frontier: Rate and Placement Effects on Plant Stand, Biomass and Seed YieldVery little research has been conducted to determine the best rate, source, placement, and timing of P fertilizer for modern soybean cultivars grown in the Canadian Prairies. Preliminary results of the two years of field studies at 10 locations in Manitoba showed that typical agronomic rates of seed row P did not decrease plant stand and seed yield at any sites; nor was seed yield increased at any site, even with Olsen P concentrations as low as 3 ppm.... |
3. Nutrient Deficiency Diagnostic Training with Field and Hydroponically Grown CropsThe Manitoba Crop Diagnostic School was initiated in 1995 and annually provides training for 350 - 400 field agronomists over a two week period in mid July. Symptons of nutrient deficiencies, other than Nitrogen (N), have proven difficult to demonstrate on the fertile high organic matter loam texturd soiles of the Carman Researh Station. The following techniques have been developed to demonstrate many of the macro and micronutient deficiencies which may occur in prairie crops.... |
4. Field Evaluations of Nitrogen Ramp Calibration Strips in ManitobaNitrogen Rate Calibration Strips (NRCS) were dem onstrated in some 30 farm fields of cereals, corn and canola. Mid-season assessments of crop yield sufficiency were useful in estimating the adequacy of nitrogen (N) supply. For cereals, rela tive plant height provided a simple and quick indicator of N sufficiency. This NRCS techniqu e has been used to demonstrate the provincial N rate calculator in extension and has been adapted for P de monstrations in alfalfa. ... |
5. A Nitrogen Rate of Return Calculator for Wheat, Barley, and Canola in ManitobaNitrogen (N) general guidelines in Manitoba ar e reviewed by a panel of government, industry and university experts on an annu al basis and revisions as well as additions and corrections are reflected in the Soil Fertility Guide that is published (as well as posted on the web-site) by Manitoba Agriculture, Food and Rural Initiatives. However, a comprehensive review of the N databases for barley, wheat and canola has not been undertaken since September 1990. Post 1988 database of experiments conducted... |
6. Soybean Response to Potassium Fertility and Fertilizer in ManitobaSoybean acres have increased greatly in Manitoba in recent years, now occupying more than 25% of the province’s annual crop land. Potassium removal by soybean is greater than any other crop grown in Manitoba (1.1 – 1.4 lb K2O/bu). This large removal, accompanied by the large and rapid expansion in soybean acres, has contributed to an increase in province-wide potassium removal rates and likely explains the increase in incidence of potassium deficiency symptoms reported in recent years.... M. Bourns, D. Flaten, J. Heard, G. Bartley |
7. Soil Fertility Research in ManitobaA listing of current soil fertility research being conducted by the University or Manitoba, Agriculture and Agri-Food Canada (AAFC) and provincial extension (Manitoba Agriculture and Resource Development). Crops under study include corn, soybeans,, field peas, dry beans, spring wheat and canola. ... J. Heard |
8. Agronomic Management of Nitrogen to Reduce N2O Emissions in ManitobaNitrous oxide (N2O) emissions from soil accounts for about 20% of Manitoba’s total greenhouse gas (GHG) emissions. Numerous and recent field research has evaluated these emissions as influenced by nitrogen (N) management practices – such as use of enhanced efficiency fertilizers (EEFs), fertilizer placement and timing, use of legume and cover crops and organic farming. Several practices result in considerable decreases in N2O emissions, across a wide... J. Heard, M. Tenuta |