Proceedings
Authors
| Filter results4 paper(s) found. |
|---|
1. Soil Carbon Sequestration in Agriculture- Research Efforts in the Central U.S.Since the late 1800's fossil fuel use, expansion of cultivated agriculture, and forest clearing have led to an increase in atmospheric C02 from 260 pprn to current levels >370 ppm (IPPC, 1995). Most of the recent increase in COz has been attributed to combustion of fossil fuels for energy and transportation. This increase in atmospheric COz potentially impacts climate, as it is a greenhouse gas. It has been estimated that 20-40% of targeted emission reductions in the U.S. can be met by carbon sequestration... |
2. Agronomic and Environmental Assessment of Cover Crops in IllinoisCrop production systems have been changing for thousands of years and new ideas and practices are being implemented every day. In recent years, the practice of cover cropping systems has come into the spot light, and though research has been in effect, the practice has been slow to take root for producers in Illinois. Benefits of cover crops primarily center around increases in soil organic matter, which can lead to higher soil productivity, but the long-term agronomic, environmental, and economic... |
3. The Effects of 40 Years of Tillage and Fertility Practices on Soil Organic Carbon and Fungal PopulationsSoil organic carbon plays an integral role in long-term soil productivity. In cultivated systems, potential productivity is directly related to soil carbon concentrations, highlighting the need to protect current organic matter levels and develop management practices that will enhance soils with declining soil carbon contents. There have been variable responses in soil carbon levels to both tillage and fertility treatments. Tillage alters the physical and chemical properties of the soil environment... |
4. Exploratory analysis of event-based edge-of-field phosphorus lossesUnderstanding how the timing of management activities, particularly manure and fertilizer applications, impacts P losses in runoff can improve farmers’ decisions on when to apply nutrients. The University of Wisconsin Discovery Farms and Discovery Farms Minnesota have been monitoring edge-of-field nutrient losses since 2004. This data set includes over 125 site-years of runoff across 26 fields and includes 1574 individual runoff events. The objectives of this study are to: (i) determine... |