Proceedings
Authors
Filter results5 paper(s) found. |
---|
1. Soybean Production Research: A National ApproachU.S. soybean growers are looking for alternative methods to increase soybean yields and recent increases in commodity prices have given producers more freedom to invest in additional crop inputs or products. Unfortunately, quality data from studies addressing multiple contemporary inputs is scarce. The objective of this work was to evaluate the effectiveness of combined soybean inputs on seed yield. These high input systems were tested in six states to evaluate their value across a broad geography.... |
2. Corn Yield Response to Sub-Surface Banded Starter Fertilizer in the U.S.Sub-surface fertilizer application at planting (i.e., starter fertilization) is a common practice in U.S. corn (Zea Mays L.) production to improve early-season nutrient uptake, nutrient use efficiency, and plant growth, especially under cool and moist spring soil conditions. However, yield increases from starter applications can vary across production systems and environments. Here, we use a meta-analysis approach to quantify and generalize corn yield responses to sub-surface starter... D. Quinn, C. Lee, H. Poffenbarger |
3. Comparison of Wheat and Barley to Rye As a Cover Crop for MaizeCover crops are used by farmers in Kentucky to prevent soil erosion and uptake residual nitrogen in between growing seasons of cash crops. Cereal rye has become a popular cover crop due to its sizeable biomass production and superior nitrate uptake ability. Wheat and barley have similar fibrous root systems and may have value as a cover crop. A field study was conducted at the University of Kentucky North Farm in Lexington, KY, in 2021 and 2022. The objectives of this study were to determine if... R. Nalley, C. Lee |
4. Comparison of Wheat and Barley to Rye as a Cover Crop for CornWinter cereal cover crops have become an essential management practice for sustainable corn production. Rye is the most popular winter cereal for cover crop, but wheat and barley may provide a comparable value due to their similar fibrous root systems. Winter cereals provide organic matter, scavenge residual nutrients, and protect the soil from erosion. Winter cereals can immobilize nutrients for the corn crop and can reduce corn stands in some situations, reducing corn yield. The primary objective... R. Nalley, C. Lee, H. Poffenbarger |
5. Effect of Barley and Winter Pea Cover Crops on Nitrogen Availability in No-Till CornCover crops are known to have positive effects on soil health and reduce erosion. However, popular cereal grains used as cover crops, such as rye (Secale cereale), wheat (Triticum aestivum), and barley (Hordeum vulgare) can negatively affect nitrogen availability for the subsequent corn crop. Legumes, such as winter peas (Pisum sativum) could reduce competition for nitrogen between the cereal cover crop and the summer corn crop. This study's objective is to determine if barley as a cover crop... E. Marsh, C. Lee |