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1. Crop Sensor-Based N Rates Out-Performed Producer-Chosen N RatesOptimal N fertilizer rate for corn (Zea mays L.) and other crops can vary substantially within and among fields. Current N management practices do not address this variability. Crop reflectance sensors offer the potential to diagnose crop N need and control N application rates at a fine spatial scale. Our objective was to evaluate the performance of sensor-based variable-rate N applications to corn, relative to constant N rates chosen by the producer. Fifty-five replicated on- farm demonstrations... |
2. Overview of Manure Handling on Steroid Movement in Agricultural Fields from Beef Cattle SystemsManure generated from concentrated animal feeding operations may serve as a source of steroids in surface water and potentially in groundwater. The objectives of this research were to determine the amount of steroids and metabolites in runoff from beef cattle production pens, and from runoff and leaching from crop production fields. Cattle were fed a synthetic progestagen, MGA or melengestrol acetate and treated with zeranol, trenbolone acetate, and estradiol implants, while a second group was not... |
3. Slow-Release Fertilizer Effect on Groundwater Nitrogen Concentration in Sandy Soils under Potato ProductionCurrent nitrogen (N) fertilizer management practices for potato farming have led to elevated levels of N in the local groundwater. Slow-release fertilizer, specifically Environmentally Smart Nitrogen® (ESN®) polymer coated urea (PCU ) may reduce the amount of N leaching to groundwater; however no field scale studies have been performed in Wisconsin to validate these assertions. Field experiments were conducted at the Hancock Agricultural Research Station using Russet Burbank potato, planted in... |
4. Can a Winter Rye Cover Crop Mitigate Nitrate Leaching from Corn Production on Irrigated Coarse Textured Soils?Minnesota has approximately 500,000 acres of irrigated coarse textured soils. These soils are very productive but are highly vulnerable to nitrate (NO --N) leaching and ground water contamination. In these soils, most of the NO --N leaching losses take place in early spring and late fall, when precipitation is high and crops have limited water and nutrient uptake. The objectives of this study are 1) quantify the capacity of rye (Secale cereal L.) as a cover crop to mitigate... N. Ricks, F. Fernandez, J. Baker |