Proceedings :: North Central Soil Fertility Conference

Proceedings

Find matching any: Reset

Buchenau, G.W

Berg, A.S

Reinbott, T.M

Richardson, J.L

» Add more authors

Add filter to result:

Authors

Fixen, P.E

Buchenau, G.W

Cholick, F.A

Gelderman, R.H

Gerwing, J.R

Schumacher, T.E

Farber, B.G

Franzen, D.W

Richardson, J.L

Zollinger, R.K

Berg, A.S

Baxter, C.A

Nussbaum Wagler, D.L

Joern, B.C

Nathan, M

Reinbott, T.M

Nelson, K.A

Kremer, R.J

Topics

Type

Oral

Year

1985

1999

2003

2011

Home » Authors » Results

Authors

Filter results4 paper(s) found.
1. Small Grain Response to Potassium and Chloride Additions Studies have been conducted over a three-year period to determine the frequency and the cause of small grain response to KC1 additions on high K soils. During the first two years responsiveness of hard red spring wheat, spring barley, and oats were compared at six locations in eastern South Dakota. Broadcast applications of 167 lbs/A of KC1 caused grain yield increases significant at the 0.05 probability level at four sites for wheat and two sites for barley while no oat yield increases were measured.... Download paper
2. Soybean Chlorosis in North Dakota- Causes, Severity and Possible Solutions Soybean acres continue to increase in northwestern Minnesota and North Dakota in spite of severe problems with iron chlorosis in some years. Soybeans often turn yellow within a few weeks of emergence and remain yellow for up to 8 weeks before plants green up and mature. Iron chlorosis tolerant soybeans available today are somewhat effective in reducing chlorotic acreage, but are not tolerant enough to counteract the soil conditions in this area. Several researchers have found that iron chlorosis... Download paper
3. Impacts of Management, Moisture, and Phosphorus Form on Phosphorus Loss Potential Phosphorus (P) is considered one of the major nutrients contributing to degradation of water quality in the United States. Our objectives were to examine P loss potential associated with: 1) high moisture conditions. 2) application (surface and incorporated) of manure from animals fed different diets and 3) sorption dynamics of inorganic and organic P compounds. The study of high moisture conditions evaluated the effects of near surface moisture conditions (wet and saturated), time (up to 28 days... Download paper
4. Nutrient Management Studies in Bio-Fuel Cropping Systems Research was conducted to determine the effect of nutrient management practices on bio-fuel crop production, and to evaluate long term effects of bio-fuel crop production on selected chemical, physical and microbiologi cal properties. Experimental plots for research on bio-fuel crops production were established in 2008 at two sites in Missouri. The experimental design was an 8x3 factorial laid out in a sp lit plot design. The main plots were eight bio-fuel cropping systems including: 1) continuous... Download paper

Filter results4 paper(s) found.

1. Small Grain Response to Potassium and Chloride Additions

Studies have been conducted over a three-year period to determine the frequency and the cause of small grain response to KC1 additions on high K soils. During the first two years responsiveness of hard red spring wheat, spring barley, and oats were compared at six locations in eastern South Dakota. Broadcast applications of 167 lbs/A of KC1 caused grain yield increases significant at the 0.05 probability level at four sites for wheat and two sites for barley while no oat yield increases were measured....

Download paper

2. Soybean Chlorosis in North Dakota- Causes, Severity and Possible Solutions

Soybean acres continue to increase in northwestern Minnesota and North Dakota in spite of severe problems with iron chlorosis in some years. Soybeans often turn yellow within a few weeks of emergence and remain yellow for up to 8 weeks before plants green up and mature. Iron chlorosis tolerant soybeans available today are somewhat effective in reducing chlorotic acreage, but are not tolerant enough to counteract the soil conditions in this area. Several researchers have found that iron chlorosis...

Download paper

3. Impacts of Management, Moisture, and Phosphorus Form on Phosphorus Loss Potential

Phosphorus (P) is considered one of the major nutrients contributing to degradation of water quality in the United States. Our objectives were to examine P loss potential associated with: 1) high moisture conditions. 2) application (surface and incorporated) of manure from animals fed different diets and 3) sorption dynamics of inorganic and organic P compounds. The study of high moisture conditions evaluated the effects of near surface moisture conditions (wet and saturated), time (up to 28 days...

Download paper

4. Nutrient Management Studies in Bio-Fuel Cropping Systems

Research was conducted to determine the effect of nutrient management practices on bio-fuel crop production, and to evaluate long term effects of bio-fuel crop production on selected chemical, physical and microbiologi cal properties. Experimental plots for research on bio-fuel crops production were established in 2008 at two sites in Missouri. The experimental design was an 8x3 factorial laid out in a sp lit plot design. The main plots were eight bio-fuel cropping systems including: 1) continuous...

Download paper