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Widmar, A
Hoeft, R.G
Martin, V.L
Richardson, J.L
Brown, C
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Authors
Nafziger, E.D
Hoeft, R.G
Schmidt, J.E
Lamond, R.E
Thomas, W.L
Whitney, D.A
Maddux, L.D
Gordon, W.B
Martin, V.L
Franzen, D.W
Richardson, J.L
Zollinger, R.K
Ball, B
Johnson, P
Brown, C
Widmar, A
Ruiz Diaz, D.A
Widmar, A
Diaz, D.R
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Oral
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1. Yield and N Concentraions of Corn with Different N Sources Applied at Different times

A number of recent investigations have produced evidence that the ionic form of N taken up by roots affects the growth of plants. While soil- grown plants generally take up most of their N as nitrate, there is evidence that increasing the relative proportion of ammonium in the culture (or soil) solution can enhance growth and yield. Owing to difficulties in preventing the rapid microbial conversion of ammonium to nitrate in soil, this response has not been well demonstrated in a field situation....

2. Nitrogen Management for No-Till Production Systems

Nitrogen management practices including rates and sources were evaluated in high residue no-till production systems involving corn and grain sorghum. A urease inhibitor, N-(n-butyl) thiophosphoric triamide (NBPT) was evaluated. This research also assessed the impact of type of previous residue on performance of surface applied N. A chlorophyll meter was evaluated as an in-field N assessment tool. Results to date indicate that NBPT is effective in improving the performance of surface broadcast urea....

3. Soybean Chlorosis in North Dakota- Causes, Severity and Possible Solutions

Soybean acres continue to increase in northwestern Minnesota and North Dakota in spite of severe problems with iron chlorosis in some years. Soybeans often turn yellow within a few weeks of emergence and remain yellow for up to 8 weeks before plants green up and mature. Iron chlorosis tolerant soybeans available today are somewhat effective in reducing chlorotic acreage, but are not tolerant enough to counteract the soil conditions in this area. Several researchers have found that iron chlorosis...

4. Evaluation Of Macro and Micronutrients For Double-Crop Soybean After Wheat

With double crop soybean production, fertilizer is typically applied prior to planting wheat and intended for both crops; when wheat nutrient removal is higher than expected this may limit nutrient supply for the following soybean crop. The objective of this study was to evaluate the response of soybean grown after wheat to soil-applied and foliar fertilization, including changes in tissue nutrient concentration, and response in grain yield. Four sites were established in 2011 and 2012. All sites...

5. Sulfur and Micronutrient Fertilization for Wheat Production in Kansas

Genetic advances in wheat (Triticum aestivum) and increased yield potential may require changes in fertilization programs including the addition of secondary and micronutrients. The objective of this study was to evaluate wheat response to sulfur and micronutrient fertilization and evaluate soil testing and tissue analysis as a diagnostic tool. Seven locations were established in 2012 and 201, all locations were established in under dryland conditions (four locations presented in this paper). Fertilizer...

6. Biochar: Waste, or Product?

Nutrient losses following summer and fall manure applications result in economic and water quality problems. We tested the potential of biochar (BC) and ammonium thiosulphate (ATS) as manure additives to retain nutrients by reduci ng nitrate pool size and runoff of N and P. To determine appropriate rates to use in field expe riments, the compounds were initially added at different rates to liquid swine manure (LSM) then the slurry mixed with soil and incubated. The selected rates, based on N transformations,...