Proceedings
Authors
| Filter results4 paper(s) found. |
|---|
1. Illinois Nitrogen Soil Test for Sugar Beets and Corn in MichiganIn Michigan the presidedress nitrate test (PSNT) (Magdoff et al.. 1984) is used to adjust nitrogen (N) recommendations for corn and sometimes sugar beet. Many growers do not use the PSNT because the presidedress soil sampling time does not conveniently fit into their operation. Preplant nitrate tests do not provide a good estimate of plant available N because of the relatively wet weather conditions during Michigan springs. .Another drawback to the PSNT is that it tends to recommend N on soils which... |
2. Manure Source and Rate Effects on Soil Test Levels and Corn GrowthNutrient management planning has become an important tool in an effort to improve water quality. In Wisconsin, nutrient management regulations are in the process of moving to a phosphorus (P) based standard. As such, P budgeting and the P index will greatly influence manure applications. Thus, there is a need to better understand how soil test P changes with respect to a P based manure application. In Wisconsin, only 60 % of the total P applied in manure is considered to be available to the crop... |
3. What Do Recent Plant Tissue Analysis Surveys In Soybean And Alfalfa Tell Us?Plant tissue analysis surveys were conducted for soybean in 2011 and 2012 and alfalfa in 2010 and 2011. Seventy-three random alfalfa fields throughout Wisconsin were sampled at bud to first flower prior to first or second cutting. For alfalfa, 49% of samples were low in potassium (K) based on sufficiency levels, and results were related to soil test K level and amount of K applied. Sulfur (S) was low in 62% of all alfalfa samples. This result was surprising, as only 18% of the fields were considered... |
4. Soil pH and Crop Response to Lime Source and TillageAg lime recommendations are based on soil pH, buffer pH, and neutralizing index or effective calcium carbonate equivalent (ECCE) of the lime to be used (Laboski and Peters, 2012). Determination of neutralizing index may vary by state and is often codified in state regulations related to the sale of ag lime. In Wisconsin, the neutralizing index of a lime is a function of purity (calcium carbonate equivalent) and fineness (particle size) (Schulte et al., 2005). Pelletized lime is typically calcitic... |