1. Impact of sulfur and its interaction with N rates on wheat and barley in North Dakota and Western Minnesota

Effects of S, N, and their interactions were assessed on grain yields and protein of spring wheat and barley, across eight site years in Western Minnesota (MN), and ten site years (hereafter, sites) in North Dakota (ND) from 2015 to 2019. The studies were to determine if S improves yields and protein in wheat, and if the effects were dependent on N rates. Treatments included all combinations of five N rates of N (0, 60, 120, 180, and 240 lbs/ac) and three rates of S (0, 10, 20 lbs/ac) in MN. In... J.M. Teboh, S. Yuja, B.G. Schatz, G. Pradhan