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Filter results4 paper(s) found. |
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1. Which Corn Nitrogen Fertilization Rate Tools Preforms the Best in the Midwest?Publicly-available nitrogen (N) rate recommendation tools are utilized to help maximize yield in corn production. These tools often fail when N is over-applied and results in excess N being lost to the environment, or when N is under-applied and results in decreased yield and economic returns. Performance of a tool is often based on the specific soil and weather conditions of a growing season. Research is needed to determine which tools are the most effective at recommending economical optimal N... |
2. Do Split-Nitrogen Applications in the Midwest Affect Corn Nitrogen Uptake and Grain Yield?It is hypothesized that split-nitrogen (N) relative to single near-planting applications improve corn (Zea mays L.) grain yield and nitrogen recovery efficiency, which can lessen environmental impacts of fertilization. However, these hypotheses have not been fully tested. A 49-site-year study across eight US Midwestern states over three years was conducted to compare near-planting (Single) and split-N (Split) applications. Three N application timings were evaluated [Single near planting, 40... J. Clark, F. Fernandez, J. Camberato, P. Carter, R. Ferguson, D. Franzen, N. Kitchen, C. Laboski, E. Nafziger, J. Sawyer, J. Shanahan |
3. The Anaerobic Potentially Mineralizable Nitrogen Test as a Tool for Nitrogen Management in the MidwestThe anaerobic potentially mineralizable nitrogen (PMNan) test is a tool that can improve estimations of mineralizable nitrogen (N) and enhance nitrogen use efficiency. This tool may also help improve predictions of N uptake, grain yield, and the economic optimum nitrogen rate (EONR) of corn (Zea mays L.). A 32 site-year study across eight US Midwestern states was conducted to 1) compare the effect of incubation length (7-, 14-, 28-d), soil sampling timing, N fertilizer rate, and their... J. Clark, K. Sloan veum, F. Fernandez, J. Camberato, P. Carter, R. Ferguson, D. Franzen, N. Kitchen, C. Laboski, E. Nafziger, J. Sawyer, J. Shanahan |
4. Corporate Sustainability Initiatives and Their Interface with Crop Nutrient ManagementAn increasing number of corporations are establishing sustainability initiatives. For ag/food companies, these interface with nutrient management mainly via nitrogen—a lot of carbon dioxide is produced during nitrogen fertilizer manufacture, and some nitrogen fertilizer is converted to nitrous oxide (a potent greenhouse gas) after application. A corporate sustainability representative, a nitrous oxide expert, and a farmer will present their views and then take questions... P. Carter, R. Sirolli, G. Robertson, M. Hora |