Proceedings
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| Filter results12 paper(s) found. |
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1. Cropping Systems Management Effects on Soil N Mineralization DynamicsChanges in soil organic matter (SOM) content due to cultivation also impacts the amount of indigenous soil nitrogen (IN) supply. Crop management practices designed to achieve high yields also result in high residue inputs, which can contribute to SOM build up and enhanced indigenous N supply. The objective of this study was to evaluate the long term effect of crop rotation and nutrient management in conventional and intensive maize based systems on the change in soil N supply. Soil samples fiotn... |
2. In-Season Nitrogen Recommendations for CornMaking fertilizer N recommendations involves a great deal of guess work and uncertainty because much, essentially all, of the fertilizer N is applied before the crop is planted and the amount is based on estimated crop use from historical data. In addition, producers, consultants, and fertilizer dealers try to anticipate how much N might be lost because of untimely or excess precipitation or how much additional N might be required if the weather conditions are favorable. Sidedress and in-season... |
3. Crop Residue Removal Effects on Soil PropertiesThree large challenges facing mankind are the n eed to feed a rapidly growing population, increasing concentration of greenhouse gases in the atmosphere, and reliance on fossil fuels. Expectations from agriculture include produ ction of food and fiber to meet demands, management of agricultural systems to sequester carbon and redu ce emission of other greenhouse gases, and provision of feedstock for a rapidly expanding biofuels industry. Some discussions involving use of crop residue for biofuel... |
4. Cover Crops Influence Soil Health and Nutrient Cycling in a Multi-Location Study in South DakotaSoil without living roots potentially loses mobile nutrients and retains excess water. Unprotected soil degradation and erosion enable the loss of carbon and nutrient rich top soil. Cover crops provide armor for the soil protecting from carbon and nutrient loss. Cover crop blends may influence soil health parameters and nutrient cycling. This multi-locational study depicts the influence of cover crop species blends with varying grass and broadleaf concentrations on established soil-health indicators... D. Sanyal, J. Wolthuizen, D. Karki, J. Clark, A. Bly |
5. Do cover crops improve soil health and enhance nutrient availability to cash crops?Bare soils are prone to erosion and lose soluble nutrients. Cover crops provide protection to the soil against erosion and nutrient loss. We hypothesized that the cover crops should uptake available nutrients from the soils in the fall when there is no cash crop, assimilate the nutrients in their tissues, and in the following spring, should release the nutrients back to the soil during the next cash crop growing season. In our study, we are quantifying the nutrients taken up by the cover crops... D. Sanyal, A. Rahhal, H. Bielenberg, J. Wolthuizen, J. Clark, A. Bly |
6. No-till and Cover Crops Influence Soil Health and Nitrogen Rate and Timing Recommendations: Early ResultsThe idea of improving soil health has become increasingly more talked about by researchers, agronomists, and farmers in the past five years. Management practices such as no- or reduced-tillage and planting cover crops are recommended to improve soil health because of their potential to improve organic matter and soil structure leading to a greater capacity to hold water and nutrients needed for plant growth. Research in South Dakota has been occurring these past two years to determine the influence... J.D. Clark, A. Bly, D. Karki, D. Sanyal, J. Wolthuizen, P. Kovacs |
7. Cover crops nutrients uptake did not cause yield loss in cornBare soils are susceptible to erosion and nutrient loss. Cover crops and residues provide physical protection against erosion and nutrient loss, and improve nutrient cycling as well as biodiversity. We hypothesized that cover crops store available nutrients from the soil in the fall and release them the next spring for the next cash crop, minimizing potential nutrients loss with no adverse effect on cash crop yield. A four site-year study throughout South Dakota was conducted to compare... |
8. Can Cover Crops Help to Improve Soil Health While Having a Positive Effect on Corn Grain Yield?Cover crops have recently gained attention in the U.S. Mid-west because of their potential to increase soil organic matter and improve overall soil health. There is some concern however, that cover crops may negatively impact corn grain yield. This study was conducted to determine the effects that different cover crop mixtures have on soil health measurements and corn grain yield at increasing nitrogen rates. Cover crops were planted in the fall as a dominantly grass mixture, dominantly... |
9. Manure Total Nitrogen Variability Due to Analytical Method and Total Solids ContentKnowing the nutrient analysis of a fertilizer source is essential to ensure adequate nutrients for crop growth, while not causing potential environmental impacts by overapplying nutrients. Using manure as a nutrient source can complicate matters as the nutrient content can be variable and the manure can come in a range of liquid to solid consistencies. There are multiple laboratory methods to determine different nutrient parameters and for manure total nitrogen levels the most common methods... N.L. Bohl bormann, M.L. Wilson, E.L. Cortus, J. Floren, R.O. Miller, L. Gunderson |
10. Lower Soil Test P Values Do Not Affect Crop Yield Values when Under Conservation PracticesSustainable P management in cropping systems is a challenge in modern agriculture. Phosphorus moving from agricultural fields to aquatic ecosystems resulting in eutrophication and other water quality problems continues to be a challenging issue for the agricultural community to solve. Despite the large amount of P in agricultural soils, most P is held within insoluble complexes, making this pool of P unavailable to plants. The implementation of conservation practices of no-till and high residue... C. Winter, D. Clark, S. Ireland, D. Beck |
11. Versatility of Mycorrhizal Fungi Applications to Increase Maize ProductivityWith rising fertilizer prices and continual water contamination issues, it is vital to establish management factors that maximize productivity, while minimizing nutrient losses to the environment. One potential practice for improving nutrient use and grain yields includes utilizing mycorrhizal fungi. The objectives of this research were to determine the efficacy of various mycorrhiza applications on root colonization and the subsequent grain yield responses of maize (Zea mays... L. Woodward, F. Below |
12. Conservation Practices Lower Soil Test Phosphorus Requirements and Optimize Crop YieldSustainable P management in cropping systems is a challenge in modern agriculture. The implementation of conservation practices of no-till, retaining high levels of residue in the field, and diverse crop rotations may create a more suitable environment for arbuscular mycorrhizal fungi (AMF) to accumulate. A greater AMF population may subsequently increase the P available to crops, lowering the soil test P amount needed to optimize crop yield. At the Dakota Lakes Research Farm in Pierre, South... C. Winter, J. Clark, M. Lehman, S. Xu, S. Ireland |