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1. Soil Carbon and Nitrogen Distribution and Gaseous Flux Due to Landscape Position and Temperate Alley-Cropping Practices in an Agricultural WatershedSoil NzO and COz efflux can be stimulated by agricultural practices whlch may contribute to an enhanced global warming effect. However, the efflux of these two gases in response to landscape position and soil conservation management practices such as contour strips in a temperate agoforestry alley cropping system has not been extensively studied. The objective of this study was to assess the effects of alley cropping and landscape position on soil total organic C and total N distribution and N20... |
2. Comparison of Congranulated Fertilizer to Blends with S and Zn in Corn and SoybeansHigh yielding corn and soybean production systems in Missouri have renewed an interest in micronutrient management such as sulfur (S) which is essential for protein formation and zinc. (Zn) which is important for enzymes and metabolic reactions. Yield increases due to sulfur applications are more likely to occur during cool, wet springs when mineralization and crop growth are slow as a result of a decrease in atmospheric sulfur deposition. Soil tests in 2010 indicated that over 60% of the samples... M. Caldwell, K. Nelson, B. Burdick |
3. Cover Crops Impact on Biomass, Yield, Soil Health, and Nutrient Loss in a Tile-Terrace FieldSoil erosion by water can be the most important land degradation process on erodible to highly erodible soils. Therefore, different conservation practices can be implemented to address the issue including no-tillage, cover crops (CC), grass filter strips, riparian buffers, and terraces. A field trial was established at the University of Missouri Grace Greenley Research Center near Novelty to evaluate the impact of CC and no-CC (non-treated control, NTC) on crop yields, soil health, and water quality/quantity... R. Adler, G. Singh, K. Nelson |
4. Landscape Position Affects Management Decisions for Crop ProductionLandscape attributes including topographic positions, slope, curvature, elevation, water flow direction and water flow accumulation are well documented in the literature for their effects on crop productivity. Topography influences crop growth and yield by impacting water and nutrient movement in the soil. Under dryland crop production systems, water availability generally depends on topsoil depth, soil organic matter, and curvature of the micro-topography. To improve overall productivity of a... G. Singh , K. Nelson, G. Kaur |