1. Optimizing Nitrogen Inputs in Malting Barley Production

In 2024, North Dakota produced 14.6% of the United States 144 million bushels of barley. Nitrogen (N) availability is a key factor influencing production and as sustainability becomes a priority, reducing greenhouse gas (GHG) emissions through enhanced efficiency fertilizer is essential. This study evaluated the effect of N application source on spring barley (Hordeum vulgare L.) grain yield and quality, as well as estimating N use efficiency (NUE). Field trials took place in 2025 at... B. Goettl, M. Martinez de souza